VPCOK SEALER BAG ROLL 8″X10″ 1 ROLL | VPCOK-8X10

Boil Safe

VPCOK Vacuum Seal Rolls are ideal for sous vide and boil reheating. VPCOK Air and Watertight Food Package Bags keep food secure, resist punctures and tearing, and avoid loss of nutrients, protein and trace elements. Water can’t permeate through the bag. Perfectly airtight packaging delivers sous vide cooking top-notch, juicy, tender and yummy flavor.

Microwave Safe

VPCOK Vacuum Seal Rolls are made to used in microwave reheating and steaming when the bag is punctured. It bears high temperature up to 110 ℃ and won’t release any harmful chemicals when heated. Please puncture the bag before microwave heating.

Freezer Safe

VPCOK Vacuum Sealer Rolls withdraw oxygen from the bag, keep food’s moisture and flavor in and prevent oxygen from seeping back in, avoiding freezer burn. It withstands temperatures as low as -45 ℃. No freezer burn, dehydration, and unsavory odors, portion bulk items in the freezer at ease.

Food Safe

We pledge to make food-safe bags that are free of BPA, phthalates and other plasticizers. Constructed of food grade nylon and polyethylene materials, VPCOK Food Seal Bags help people not only block moisture and oxygen to store food and keep food fresh, but also lock food nutrients to help people always eat nutrition foods.

3 Popular Size, Great Value

11 inch x 10 feet (28 cm x 300 cm)

10 inch x 10 feet (25 cm x 300 cm)

8 inch x 10 feet (20 cm x 300 cm)

1 Embossed Side, Maximum Air Removal

3.5 mil thick smooth side for optimum clarity, secure to seal and create airtight barrier that locks in flavor and nutrition.

4 mil embossed side, on which high density dotted air removal channels increase suction to vacuum, withdraw oxygen.

Easy to Cut and Seal

VPCOK Vacuum Rolls provide you the flexibility to costume your own bag as you need. Cut the desired length of the bag and then seal it. It brings you the convenience to pack different food and items, reduce waste and save money.

Economical & No more Mess

VPCOK Sous Vide Bags store more leftovers and food in refrigerator which looks well-organized and tidy while your food keep flavors, convenient for serving on the second day. You can buy food in bulk to save money and properly store it to save place.