CHAMPAGNE GLASS
ALBERT HEIJN CHAMPAGNE GLASS | 341708 Original price:
SRD 488.40
Online price:
SRD 399.60
(incl BTW SRD 439.56)
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ALEX AND EVIL EYE CHARM BANGLE + RING SET | AA103101+R1-3 Original price:
SRD 919.60
Online price:
SRD 334.40
(incl BTW SRD 367.84)

ALBERT HEIJN SPRINGFORM PAN 24CM SQUARE | 541467

SKU: H541467
  • Brand: Albert Heijn
  • Springform Pan
  • Size: 24cm
  • Shape: Square
  • For making delicious pies and cakes
  • With non-stick coating
  • Heat resistant up to 200 degrees
  • Dimensions: 24.0 x 24.0 x 7 cm

Original price:
SRD 426.80
Online price:
SRD 349.20
(incl BTW SRD 384.12)

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Description
Springform Pan Uses
  1. Cheesecake.
  2. Ice cream cake.
  3. Flourless chocolate cake.
  4. Bread pudding.
  5. Fruit tart.
  6. Frozen mocha torte.
  7. Savory dishes, such as rigatoni pie, lasagna, garlic cheese bread, or chicken pot pie.

Springform pan are called for when making cheesecakes, cakes with loose toppings, and attractive tortes and trifles. This special pan makes it easy to get delicate cakes out of the pan without damaging them, but they aren’t a necessity, despite what any recipe says.

Generally, you do not grease the sides of the pan. The delicate batter rises higher if it can cling to ungreased sides of the pan. However, some recipes direct that you need to lightly grease the side of the pan.

The bottom of springform pans usually have dimples and a bit of a lip around the edge. Though technically you can face the bottom either way, professional bakers recommend dimple side down .

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